FOS Wild Santorini Capers
FOS Wild Santorini Capers
Our capers are selected from the island of Santorini, famous for its volcanic soil which gives rich taste and character to everything that grows on the island. An authentic ingredient of the Mediterranean cuisine, caper buds add a distinct flavor to salads, pasta, white meat and fish dishes. They will spice the dish, with a piquant note acting as decorative element with a light texture and salty note.
Available packaging glass jar of 60gr net drained weight.
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